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| Weight | 50gm |
|---|
Garam Masala
₹60.00
Garam masala is a spice blend used in Indian cuisine, particularly in Kerala. It is made from a combination of traditional spices such as cardamom, cinnamon, cloves, coriander, cumin, fennel, mace, nutmeg, and black pepper. These spices are roasted and then ground to a powder. The blend is often used to add flavor to curries, marinades, and other dishes. Garam masala is usually added to the dish near the end of the cooking process, to preserve the flavors of the spices. It is also used as a garnish.
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